Yeo’s Taucu Manis Kacang Kuning Manis Sweet Yellow Beans Paste Minced 450g

Yeo's Sweet Yellow Beans is a popular canned product made from yellow soybeans cooked in a sweetened syrup. It’s a versatile ingredient often used in Asian desserts, snacks, and sweet dishes. The beans have a soft, tender texture and a mildly sweet flavor, making them a delightful addition to many recipes.

Key Features:

• Sweet and Savory: Perfect for balancing sweet and savory dishes.

• Ready to Eat: Convenient and easy to use straight from the can.

• Versatile: Great for desserts, drinks, and even savory dishes.

• Plant-Based: A good source of plant-based protein and fiber.

Ingredients:

Typically includes yellow soybeans, water, sugar, and sometimes additional preservatives or flavorings. Check the label for specific details.

Storage:

• Store in a cool, dry place before opening.

• Once opened, transfer any unused portion to an airtight container and refrigerate. Consume within a few days.

Usage Ideas:

1. Desserts: Add to sweet soups, puddings, or shaved ice desserts (like bingsoo or che).

2. Toppings: Use as a topping for ice cream, yogurt, or oatmeal.

3. Drinks: Mix into sweetened soy milk or bubble tea for added texture.

4. Baking: Incorporate into cakes, muffins, or bread for a unique twist.

5. Savory Dishes: Add to rice dishes or salads for a sweet and savory contrast.

Popular Recipes:

• Sweet Soybean Dessert Soup: Combine with coconut milk, pandan leaves, and sago pearls for a traditional Asian dessert.

• Sweet Bean Pancakes: Mix into pancake batter for a sweet and hearty breakfast.

• Sweet Bean Popsicles: Blend with milk or coconut milk and freeze for a refreshing treat.

If you’d like more recipe ideas or tips on how to use Yeo's Sweet Yellow Beans, feel free to ask! 😊